Shift manager

Oct 01, 2016
Oct 19, 2016
Employer Type
Direct Employer
Employment Type
Full Time
**Shift Manager**

**Position: Department Manager**


McDonald's? company-owned and independent Owner-Operator restaurants
are staffed by great people, and right now we're looking for more of
them. People interested in satisfying careers with competitive
benefits. People interested in growing and advancing. People with lots
to offer. People like you. If you're interested (and we sure hope you
are), let's get together.


Managers lead shifts every week, making sure customers get a fast,
accurate, friendly experience every visit. But some managers also lead
Departments. These managers' responsibilities may include managing
assigned Systems, like Training, Food Safety, and Inventory Management,
setting goals, delegating tasks to their teams, following up, and
reporting results back to their team and other managers.

The Guest Service Department Manager's responsibilities may include
making sure Crew and Managers deliver a great customer experience, that
sales promotions are done well, that all service staff are trained in
service procedures, and that the Front Counter McCaf? and Drive-Thru
areas are organized for the best service.

The Kitchen Department Manager's responsibilities may include making
sure the restaurant delivers great quality food to our customers, and
fast, that food is always safe, that food cost is controlled, and that
all kitchen staff are trained in production procedures, including new
items that are added to our menu.

The People Department Manager's responsibilities may include making
sure we hire qualified crew, train them well, and schedule them to meet
restaurant sales and profit goals. This manager's responsibilities may
also include making sure Crew get off to a good start at the restaurant
and that they are recognized and motivated throughout their time at
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